Bhavana Varma

Assistant Professor – Food Science

Email – bhavana.varma@ihma.ac.in

(ID – 1-8191499148)

A Master of Science in Nutrition and Food Processing from SNDT Women’s Unversity Pune after a Bachelor of Science in Composite Home Science, from Mount Carmel College, Bangalore, Bhavana’s core expertise lies in Nutrition, Human Development and Extension Education.

Bhavana has 10 years of experience in Education prominently in the areas of Nutrition, Health and Safety Management. Her technical skills were honed at FRESH  (Foundation of Food Research and Enterprise for Safety and Hygiene), Nilgiris and K C Das.

Bhavana is responsible for the maintenance of Food Safety Standards Authority of India’s stringent norms at the Institute. Recently certified with FOSTAC (Food Safety Training and Certification), she is the designated Covid Prevention Compliance Officer at the Institute.