INSTITUTE OF HOTEL MANAGEMENT AURANGABAD

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    Applicant Details




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    Family Details

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    Do you have relative working with MAET or its associates of Indian Hotels Co. Ltd. If yes, please give details:

    Educational Details

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    Major Subjects

    STD X OR EXAMINATION

    STD XII OR EXAMINATION

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    Please give 2 References, other than Relatives:

    DECLARATION FROM PARENT / GUARDIAN

    My ward has my permission to apply for admission to the Institute of Hotel Management, Aurangabad. If my ward secures admission at the institute, I shall be responsible for his/her conduct and discipline as laid down by the institute.
    I also declare that the information given above by him/her in this application form is correct. I also undertake to pay the required fees and dues on time.

    How did you hear about the admission?


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    IHMAgine 2026
    10th- 11th – 12th October 2026

    IHMAgine

    Where Culinary Meets Innovation

    Institute of Hotel Management, Aurangabad proudly presents IHMAgine, a national culinary competition that brings together aspiring chefs, hospitality professionals, culinary educators, industry experts and food enthusiasts on one prestigious platform to celebrate culinary excellence, creativity and innovation.

    ABOUT THE EVENT

    Recognizing the Future of Culinary Excellence

    Recognizing this evolving landscape, Institute of Hotel Management, Aurangabad (IHM-A) proudly presents its flagship culinary competition, IHMAgine – Where Culinary Meets Innovation.

    The competition brings together aspiring chefs, hospitality professionals, culinary educators, industry experts, home bakers, food entrepreneurs and culinary enthusiasts on a common platform to celebrate excellence in the culinary arts.

    IHMAgine is envisioned as a prestigious event that encourages learning, healthy competition, industry collaboration, innovation and professional networking while showcasing the highest standards of culinary craftsmanship.

    COMPETITION CATEGORIES

    Choose Your Category

    The competition features multiple categories designed for students, professionals, home bakers and culinary enthusiasts.

    Day 1 - 10 th

    Students Category

    Eligibility:
    Any student pursuing an Undergraduate or Postgraduate programme.

    Age Limit: 18–25 Years

    • Plated Dessert
    • Cake Decoration
    • Non-Alcoholic Beverage Innovation
    • Classical Three-Course Menu
    • BioKraft Cultivated Chicken
    • Fireless Cooking (Std. 8th–12th)
    • Non-Alcoholic Beverage Innovation (Std. 8th–12th)

    Day 2 - 11 th

    Home Bakers & Culinary Enthusiasts

    Eligibility:
    Anyone passionate about cooking or baking.

    Age Limit: No Bar

    • Dessert Competition
    • Family Recipe Competition

    Day 3 - 12 th

    Professional Category

    Eligibility:
    Professionals working in hotels or running their own food business.

    Age Limit: No Bar

    • Mystery Basket Three-Course Menu
    • Sculpted Cake Competition
    • Professional Plated Dessert Challenge
    REGISTRATION DETAILS

    Important Information

    Please read the following information carefully before registering for the competition.

    Registration Fee

    ₹500 per entry, per competition category.

    Registration Deadline

    1 October 2026
    Late entries will not be accepted.

    Food Preparation

    Entries may be fully prepared or partially prepared requiring only final finishing at the venue, as permitted under the competition rules.

    Participant Responsibility

    Participants must bring ingredients, equipment, utensils, knives, service ware, presentation plates and cutlery.

    Hospitality by IHM-A

    All registered participants will receive Breakfast, Tea, Lunch and Refreshments during the competition.

    Accommodation

    Accommodation is to be arranged by participants. IHM-A can provide details of nearby budget-friendly hotels on request.

    Register Now More Information